Wednesday, November 21, 2007

Turkey Dinner

With thanksgiving tomorrow I thought I would share this recipe someone sent my way. From what I understand this works best with a large family gathering, particularly if the Chef really does not want to be there or does not get along with their in-laws or other guests present! If you don't like turkey, it will probably work for any bird or roast. Try it - the results are great!


Step 1: Go buy a turkey
Step 2: Take a drink of whiskey, scotch or Jack Daniels
Step 3: Put turkey in the oven
Step 4: Take another 2 drinks of whiskey
Step 5: Set the degree at 375 ovens
Step 6: Take 3 more whiskeys of drink
Step 7: Turn oven the on
Step 8: Take 4 whisks of drinky
Step 9: Turk the bastey
Step 10: Whiskey another bottle of get
Step 11: Stick a turkey in the thermometer
Step 12: Glass yourself a pour of whiskey
Step 13: Bake the whiskey for 4 hours
Step 14: Take the oven out of the turkey
Step 15: Take the oven out of the turkey
Step 16: Floor the turkey up off the pick
Step 17: Turk the carvey
Step 18: Get yourself another scotch of bottle
Step 19: Tet the sable and pour yourself a glass of turkey
Step 20: Bless the saying, eat and pass out.

2 comments:

Carrie said...

Funny! Happy Thanksgiving! Sure is nice having Brian here instead of at work for a couple of days. Hope you're enjoying your holiday weekend!

Chris said...

Carrie, I hope you and yours had a good thanksgiving as well! I must say the turkey dinner I preapred was quite delicious!